“Thoroughly enjoyed the baking class. I’ve forgotten the lady’s name that led the class, Rachel I think, but she was lovely, patient and clear with her directions. She gave us the history of the dessert and the best places in Lisbon to try the dessert. The group I was with were really nice, we all got on well and it was nice to spend an afternoon baking with strangers from different parts of the world.”

“She was very patient and it was a great experience, even for seasoned bakers as myself!!!”

“Patricia was a fabulous guide who was humorous and inclusive. We all got to participate in the activity.”

“We thoroughly enjoyed our time and brought home some delicious egg tarts! Our guide Theresa was brilliant and made the experience so enjoyable. Highly recommend and we will definitely be trying this recipe at home. Thankyou Theresa !!”

“We had a great time , 6 friends from London, highly recommended, have a look at Instagram sabor_a_tradicao for photos and any questions, super class, Bertha was brilliant”

“Sergio showed us how to prepare Lisbon’s famous Pastel de Nata in a hands-on class. He is a very friendly and knowledgeable teacher and took us through the making of puff pastry and the custard filling. The class assumes no knowledge of pastry and in two hours you are rewarded with 3 tasty tarts that you made with your own hands. We highly recommend this class to anyone interested in Pastel de Nata.”

“Class was good however the chef was very serious. May have been more fun with a little humor added and not so intense.”

“Our guide was kind, funny and inviting! Nobody felt left out and there were constant laughs! The Pastel de Natas turned out incredible and the wine was light and refreshing. We will recommend this class to all our friends!”

“A brilliant experience, learning how to make the infamous Pastel de Nata! So much fun! Clear & easy to follow instructions Good background knowledge & history of the Portuguese tarts! Tasting & take away”

“It feels very authentic. No cut corners on the ingredients or the process. The result was amazing! Seriously the best pastel de nata I have ever tasted. The studio kitchen is meticulous and quite welcoming as well as very practical. Vanessa was a great teacher. Engaging. Patient. Funny. Responsive. I'd recommend this 100%. And if you're lucky enough to get Vanessa- bonus! I wanted the full experience...including the pastry making and this is it! Time went quickly but we were not rushed. Magically Vanessa has transformed my friend who went just to please me into someone who said "let's do more cooking classes" ! Well done!!!”

“We loved this experience ❤️ we are obsessed with pastel de nata and now being able to make our own from taking this class is truly special. We would recommend this cooking class. Also being able to share this experience with many other people from around the world is awesome as well. You never know who you will meet!”

“Chef Miguel was fantastic! His pastéis de nata class was informative, engaging, and a lot of fun. He made the whole experience feel hands-on and welcoming — we learned a lot and had a great time doing it. Highly recommend!”

“The whole family enjoyed this, even if they don't usually bake. It was light hearted and fun and what's not to like about fresh pastel de nata with a glass of port at the end!”

“Wonderful chef/instructor, great time in a clean and lovely setting.”

“Chef Silvia was amazing - I absolutely recommend this experience, I had so much fun!”